Discover quick and flavourful 30-minute vegan Vietnamese recipes made with fresh herbs, vibrant vegetables, and aromatic spices. These easy plant-based dishes bring the bright, balanced flavours of Vietnam to your table in just half an hour. Vietnamese cuisine is light, fragrant, and beautifully balanced. Fresh herbs, crisp vegetables, and simple seasonings come together to create…
Korean food is bold, comforting, and full of vibrant flavours. When made vegan, these dishes become even lighter and more nourishing. These 30-minute vegan Korean recipes bring heat, depth, and balance to your table with simple ingredients and quick steps. You’ll enjoy familiar favourites like savoury pancakes, spicy noodles, and sizzling tofu. Each recipe is…
Ethiopian cooking is warm, vibrant, and full of deep, comforting flavours. It transforms simple ingredients into rich dishes with bold spices, tender vegetables, and satisfying textures. These 30-Minute Vegan Ethiopian Recipes bring the spirit of Ethiopian cuisine to your kitchen with ease. You’ll enjoy dishes inspired by Berbere spice, lentils, chickpeas, and leafy greens –…
Moroccan cuisine is known for its warm spices, bright colours, and deeply comforting flavours. Even with simple ingredients, dishes from this region feel rich and inviting, offering a balance of sweetness, heat, and gentle aromatics. With these 30-Minute Vegan Moroccan Recipes, you can bring those flavours to your own kitchen without long cooking times. A…
Middle Eastern food is all about balance and generosity. Warm spices, bright herbs, creamy dips, and plenty of fresh vegetables come together to create dishes that feel both nourishing and joyful. With these 30-Minute Vegan Middle Eastern Recipes, you can bring that feeling to your own kitchen on even the busiest days. Simple methods, everyday…
Mexican cuisine is a celebration of life itself — colourful, fragrant, and full of spirit. It brings together ripe tomatoes, smoky chillies, crisp vegetables, and zesty herbs that awaken every sense. Each dish tells a story of sunshine, family, and warmth, all woven together with flavour and joy. When made vegan, Mexican food becomes lighter yet…
Chinese cuisine is built on balance — harmony between textures, colours, and flavours that excite the senses. When prepared vegan, these dishes become both nourishing and vibrant, full of life and character. In this collection of 10 easy 30-minute vegan Chinese recipes, you’ll find fragrant stir-fries, comforting soups, and quick noodle and rice bowls that…
The Mediterranean way of eating is all about simplicity, balance, and freshness. It celebrates sun-ripened vegetables, hearty legumes, whole grains, herbs, and heart-healthy oils that come together to create nourishing, colourful meals. In these 10 easy 30-minute vegan Mediterranean recipes, you’ll find dishes inspired by Greece, Italy, Spain, and beyond. Each recipe brings out the…
Asia has been celebrating plant-based eating for centuries through balance, mindfulness, and flavour. From fragrant curries to vibrant stir-fries, every dish tells a story of compassion and creativity. Today, more people are embracing these timeless traditions for health, sustainability, and inner peace. Discover how ancient wisdom and modern innovation blend beautifully in every bite —…
Bring colour and crunch to your kitchen with these 30-Minute Vegan Stir-Fry Recipes — quick, wholesome meals packed with fresh vegetables, plant-based protein, and delicious sauces. Each dish comes together in one pan, making dinner prep easy and joyful. Stir-frying is all about balance — vibrant vegetables, savoury sauces, and gentle heat. When made vegan, these…
